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Louisiana Department of Health & Hospitals | Kathy Kliebert, Secretary

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Statewide Initiatives



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Health / Fish Consumption Advisories Program

Environmental Epidemiology and Toxicology
• Health/Fish Consumption Advisory Program
Louisiana Mercury Fish Consumption Advisories
Links
Reports

SEET issues health/fish consumption advisories after risk analyses that allow the greatest use of the state's natural resources while still protecting the public's health. State environmental regulatory agencies collaborating with SEET in this program include:

Click Here for Frequently Asked Questions about the Health / Fish Consumption Advisories Program.

Population-Based Blood Mercury Services

On an as-needed basis, SEET conducts blood mercury screens for targeted groups including commercial fishers and their families, women of childbearing age, and people who regularly eat fish from local water bodies. A detailed questionnaire about fish consumption habits is administered to each participant. Participants are provided with their blood mercury results and information on how to eat fish safely.

Current Advisories:

Fish Advisory Protocol

The Louisiana Departments of Health and Hospitals (LDHH), Environmental Quality (LDEQ), Wildlife and Fisheries (LDWF), and Agriculture and Forestry (LDAF) issue fish consumption advisories when contaminant levels are of potential concern. The "Protocol for Issuing Public Health Advisories for Chemical Contaminants in Recreationally Caught Fish and Shellfish"Get Adobe Reader is the basis on which these fish consumption limit recommendations are made. This protocol is designed to provide standardized guidelines on issues such as investigation of contaminants in fish tissue, determination of the need for an advisory, and the ultimate interagency consultation.